Welcome to Gimmiya Shin-Osaka

Japan, 〒532-0004 Osaka, Yodogawa Ward, Nishimiyahara, 1 Chome−6−36 2F

General Info

Nestled in the heart of Yodogawa Ward, Gimmiya Shin-Osaka offers a yakiniku experience that feels both authentic and inviting. From the moment you step onto the 2nd floor at Nishimiyahara, 1 Chome−6−36, the warm, smoky aroma of grilled meats sets the stage for a memorable meal. This spot balances traditional Japanese barbecue with a modern twist, making it ideal for both casual nights out and private gatherings in their intimate private dining rooms.

The menu is a true highlight, especially for meat lovers. The 特選たん刺 is a standout, tender and bursting with rich flavor that showcases the chef’s meticulous attention to quality. If you’re looking to mix tastes, the キムチ盛り合わせ provides a zesty, refreshing kick that pairs beautifully with the savory grilled cuts. Steak enthusiasts will be drawn to the 特選ステーキ みすじ, perfectly marbled and seared just right, while the chilled 냉면 offers a cool, crisp contrast after indulging in heavier dishes. For a more adventurous palate, the 本日の上ホルモン2種 delivers a delightful variety of premium offal, grilled to perfection at your table.

The restaurant is thoughtfully equipped to accommodate all guests, featuring a wheelchair accessible parking lot, making it easy to visit without any hassle. Beyond the food, the beverage selection elevates the dining experience, with expertly mixed cocktails and a curated list of wine that pairs seamlessly with the menu’s robust flavors. For those who prefer to enjoy their favorites from home, delivery is also available, bringing the same quality right to your door.

What makes Gimmiya Shin-Osaka particularly enjoyable is how it blends the casual, lively atmosphere of a bustling yakiniku joint with the comfort of a private, welcoming space. Whether you're there for a quick meal, a celebratory dinner, or to try the variety of meats and seasonal specialties, every visit feels thoughtfully crafted. Each dish invites you to savor the textures, flavors, and aromas that make yakiniku such a beloved cuisine, while the attentive service ensures the meal flows effortlessly from start to finish.

With its prime location in Osaka and a menu that balances classic and inventive offerings, Gimmiya Shin-Osaka has become a favorite for both locals and visitors looking for a high-quality yakiniku experience. The combination of signature dishes, inclusive amenities, and a cozy yet lively setting makes it a go-to spot when exploring the area or revisiting familiar favorites.

Gimmiya Shin-Osaka Photos 2
HOUR OPENING
  • Monday
    05:00 PM - 11:15 PM
  • Tuesday
    Closed
  • Wednesday
    05:00 PM - 11:15 PM
  • Thursday
    05:00 PM - 11:15 PM
  • Friday
    05:00 PM - 11:15 PM
  • Saturday
    05:00 PM - 11:15 PM
  • Sunday
    05:00 PM - 11:15 PM

Gimmiya Shin-Osaka Photos

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What customers say?

“ A friend of mine who loves fillet and top-grade tripe and visits Ginmiya once a week brought me here. The meat was delicious, and the atmosphere was great. The meat other than fillet and top-grade tripe was also delicious. ”

- Miyabi -

“ We have been in a lot of places but i can assure you we never had such an amazing meal as the one we had today. Every element in the menu was carefully thought trough. Add to that the quality of the ingredients the kindness of the service and the lovely atmosphere, and you have an unforgettable memory. If you go, we recomend to go with one of the menu options. We choose the one of 10 000 yen, since we were there might as well have a full experience. The meat was the best we have had in our life. It is completely something else than to have prime cuts somewhere else. Our waiter was extremely helpful, spoke really good English and made our dinner very enjoyable! We definitely recommend this place! And we will definitly come back the next time we are in Japan. Greetings from Cuba and Germany! And thank you very much! ”

- Isabel Cristina Perez Verona -

“ Pretty chique place and the prices reflect that. They have private sitting areas. The food was really good, as we chose from the simplified English menu. Staff speaks a little bit of English, enough to get by. We spent about 9000 yen for 5 meat dishes and 2 sides. ”

- markiemannetje -

“ Really nice yakniku. Price can seem a little high but the food and service is amazing! ”

- Marc B -

“ Everyone here was incredibly nice, friendly and accomodating. Not only do you get your own private room, at the end we didn’t even smell like barbeque??!!? In addition, every single dish we got was delicious. At first the meat we cooked tasted too charcoal and barbequed for my liking, but after the first 10 minutes or so once the charcoal burns more, it doesn’t sear the meat at such a high temperature. The steaks they grill to rare for you and if you want to cook it longer then you do it yourself. We also just walked in around 6:45pm and they didn’t have any openings but we were able to get in at 8pm that same day (we went on a weekday though) We definitely recommend and we will be back! ”

- Kayla N -

“ I always come here. The atmosphere is comfortable and the staff are very kind. The thinly sliced ​​rare thigh steak is delicious, and the sauce makes it even more enjoyable to use with other dishes. I would definitely come here again. Thank you for the delicious food today. Omoto-san's customer service is fantastic, so I would love for everyone to experience it too!! ”

- 前川愛結 -

“ Amazing food and great service. Super nice staff and attentitive staff who made the experience soooo worthwhile. Can only recommend! ”

- Christina Hiddemann -

“ Celebrated my birthday here today, amazing everything. Thank you for helping us and made this night memorable. ”

- Karen Alix -
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Location & Contact

call to book a table & delivery:
information Gimmiya Shin-Osaka:

Japan, 〒532-0004 Osaka, Yodogawa Ward, Nishimiyahara, 1 Chome−6−36 2F

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